Seasonal Crafts & Cocktails

BLUE MOON BELGIAN WHITE ALE    5.4 ABV
The flavor starts crisp and tangy and ends with a coriander and orange spiciness.

CHILLWAVE DOUBLE IPA   9.0% ABV
Earthy, tropical Mosaic hops ride frontside here, followed by a deft cutback of sweet honey malt.

FAT HEAD’S BUMBLE BERRY   5.3% ABV
Light ale with a blueberry aroma, crackery malt flavors, a hint of sweet Ohio honey and a blueberry finish.

FLESH & BLOOD IPA   7.5% ABV
Brewed with a bevy of real citrus including orange peel, lemon flesh and blood orange juice.

HELL OR HIGH WATERMELON   4.9% ABV
An American wheat beer brewed with real watermelon for a flavor that’s crisp, dry and refreshing – summer in a can.

LEINENKUGEL’S SUMMER SHANDY   4.2% ABV
Crisp wheat beer brewed with natural lemonade flavor.  Lighter on the maltiness, hoppiness and on the tongue.

HENRY’S HARD GRAPE SODA  4.2% ABV
A refreshing balance of grape aromatics and subtle citrus.

NEOPOLITAN MILK STOUT   6.0% ABV
A perfect blend of classic dry stout character with the flavors of Neopolitan Ice Cream all in one glass.

(Bottle and draft selections may vary by location.)

Handcrafted Cocktails

 


HOOLEY SPICED HOT TODDY
Cognac, Kraken Spiced Rum, simple syrup, lemon juice and bitters heated and served with a cinnamon stick and lemon.

LONG ISLAND MULE
Three Olives Vodka, Malibu Coconut Rum, El Zarco Tequila, Cointreau Triple Sec, lemon and lime juice, shaken to a froth and topped with ginger beer.

WINTER WONDERLAND MARTINI
Three Olives Vanilla Vodka, Hooley Cream and White Creme de Cacao with a sugar rim.

IRISH MULE
Jameson, simple syrup and limes vigorously shaken, iced and topped with ginger beer.

IRISH MANHATTAN
Jameson Black Barrel and bitters topped with Sweet Vermouth.

SPICED COCONUT SANGRIA
Mirassou Pinot Noir, Kraken Spiced Rum, Malibu Coconut Rum, Peach and Watermelon Schnapps, Triple Sec and pineapple, cranberry and orange juices.